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Cake For Breakfast!

Cake For Breakfast

Contributed by : Jane Berthiaume
jane-berthiaume-20220709022352
Canadian Recipes : Breakfast and Brunch

These are cute little breakfast treats that could be topped with a little icing sugar to pretty them up and served on a girl's weekend or for a special treat just because.

Total Time

25 mins

Prepare Time

5 mins

Cook Time

20 mins

Recipe Servings

3 Ramekins

Ingredients of
Cake For Breakfast

  •  1 Cup Oats
  • 1 overripe Banana
  • 2 eggs
  • 1/2 Cup Milk or any non-dairy milk substitute
  • 2 pinches of salt
  • 1/2 tsp baking soda
  • 2 Tbsps Brown Sugar
  • Chocolate Chips
  • Icing Sugar (optional)

How to Make
Cake For Breakfast

  1. Add all ingredients except chocolate chips and blend together.
  2. Pour batter in ramekins.
  3. Top with Chocolate Chips.
  4. Bake 350 degrees for 20-25 mins.
  5. Allow to cool a bit then sprinkle a light dusting of icing sugar. (optional)