Edda's Shepherds Pie

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Ingredients of
Edda's Shepherds Pie

Brown the ground beef and onion while potatoes are being boiled
Fry bacon, and put aside
Mash potatoes until smooth
Mix ground beef, onion, bacon (broken up into bite size pieces) and 3 cans of soup (undiluted)
Divide mixture into 2 and place in small corningware dishes (or 1 if a large family)
Spoon potatoes over meat mixture and smooth with a fork
Freeze one dish and on the other spread a little melted butter over potatoes and cook for 35 minutes at 350°