Laravel | Recipe Details
Chicken Tetrazzini

Jane's Chicken Tetrazzini

Contributed by : Erik Kanwischer
erik-kanwischer-20230314031456
Canadian Recipes : Dinner Recipes

Jane's Chicken Tetrazzini

Total Time

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Prepare Time

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Cook Time

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Recipe Servings

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Ingredients of
Jane's Chicken Tetrazzini

  • 450g pkg. Fettuccine
  • 1 tbsp. butter
  • 2 small onions finely chopped
  • 2 lbs. cubed cooked chicken or turkey
  • 2-10 oz. can cream of mushroom soup (or chicken)
  • 3/4 cup milk
  • 1 head of broccoli cut in bite size pieces
  • chopped parsley to taste
  • pinch of nutmeg
  • 1/2 tsp. poultry seasoning
  • 1/4 tsp. fresh ground black pepper
  • 1/2 cup parmesan cheese

How to Make
Jane's Chicken Tetrazzini

  1. Cook pasta; meanwhile melt butter in a deep frying pan or wok at medium heat
  2. When hot, add onions and saute about 5 minutes
  3. Add chicken into pan
  4. Drop spoonfuls of soup over top of chicken, then pour in milk
  5. Continue heating, stirring until no lumps of soup remain
  6. Add broccoli, parsley and seasonings, when hot remove from heat and cover
  7. When pasta is cooked, drain well but do not rinse
  8. Toss with sauce and cheese