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Chicken Breasts

Karen's De-boned Chicken Breasts

Contributed by : Erik Kanwischer
erik-kanwischer-20230314031456
Canadian Recipes : Dinner Recipes

Karen's De-boned Chicken Breasts

Total Time

Not Mentioned

Prepare Time

Not Mentioned

Cook Time

Not Mentioned

Recipe Servings

Not Mentioned

Ingredients of
Karen's De-boned Chicken Breasts

  • 3 whole de-boned chicken breasts 

Sauce:

  • 3 tbsp. margarine
  • 3 tbsp. flour
  • 1/2 tsp. accent
  • 1 tsp. honey or brown sugar
  • 2-3 tsp. soy sauce
  • 1-1 1/4 cups water

How to Make
Karen's De-boned Chicken Breasts

  1. Put chicken in shallow pan
  2. Make sauce, cook until thick
  3. Spread on de-boned chicken
  4. Bake at 325° for 2 hours

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