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Egg Rolls
Karen's Egg Rolls
erik-kanwischer-20230314031456
Canadian Recipes : Appetizers and Snacks
Karen's Egg Rolls
Total Time
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Prepare Time
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Cook Time
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Recipe Servings
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Ingredients of
Karen's Egg Rolls
- 1 can bean sprouts, drained
- 4 cups cabbage, shredded fine
- 1 cup cooked meat (pork, chicken, beef)
- 1/2 cup celery
- 1 small onion cut small
- 1/2 tsp. accent
- 1 tbsp. oil
- 1 tbsp. soy sauce
- salt, pepper
- Purchased egg roll skins
How to Make
Karen's Egg Rolls
- Egg and water wash to brush and seal edges.
- Brown well in oil at 350°