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Hash Browns
Mom's (Emily's) Hash Browns
Contributed by :
Erik Kanwischer
erik-kanwischer-20230314031456
Canadian Recipes : Side Dishes
Mom's (Emily's) Hash Browns
Total Time
Not Mentioned
Prepare Time
Not Mentioned
Cook Time
Not Mentioned
Recipe Servings
12 servings
Ingredients of
Mom's (Emily's) Hash Browns
2 lb. bag frozen potatoes
1/2 pint sour cream
1 can cream of chicken soup
2 tbsp. minced onion
1 tsp. salt
1 tsp. pepper
1/2 cup melted butter
8 oz. shredded cheddar cheese
How to Make
Mom's (Emily's) Hash Browns
Mix and put in a 9"x12" dish
Sprinkle on top 1 cup corn flake crumbs mixed with 1/4 cup butter
Bake at 350° for 1 hour