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Yorkshire Pudding

Mom's (Emily's) Yorkshire Pudding

Contributed by : Erik Kanwischer
erik-kanwischer-20230314031456
Canadian Recipes : Desserts

Mom's (Emily's) Yorkshire Pudding

Total Time

Not Mentioned

Prepare Time

Not Mentioned

Cook Time

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Recipe Servings

Not Mentioned

Ingredients of
Mom's (Emily's) Yorkshire Pudding

  • 1 cup all purpose flour
  • 1/2 tsp. salt
  • 1 cup milk
  • 1 tbsp. oil
  • 2 eggs

How to Make
Mom's (Emily's) Yorkshire Pudding

  1. Mix ingredients
  2. Put hot grease from roast into muffin tin (just enough to cover the bottom)
  3. Be sure grease is hot - if it isn't put it in the oven for a few minutes
  4. Then fill the rest of the muffin tin about 3/4 of the way full with the above mixture
  5. Bake at 425° for 20-30 minutes

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