How to Make
Karen's Pizza

1. Stir water, sugar, yeast together and let stand 15 minutes. 
2. Add olive oil.
3. Add wet ingredients to the dry (flour and salt).
4. Beat with dough hook or by hand, until combined. Add a little more flour if too sticky. 
5. Cover with cloth and let sit 30 minutes to 1 hour or longer.
6. Pre-heat oven (or bbq) with pizza stone to 500 degrees F.
7. Roll out dough until thin on floured counter top.  
8. Transfer to pizza peel that has been coated with a generous amount of cornmeal. 
9. Add pizza sauce, mozzarella cheese, toppings: bacon, ham, pepperoni, green pepper, olives, mushroom, onion, pineapple.
10. Sprinkle with Italian Seasoning, salt, pepper, hot pepper flakes, parmesan cheese.
11. Bake approximately 10 minutes or until crust is golden.